Kiepenkerl Black Salsify "Meres"
Scorzonera hispanica
Features & Advantages
- Healthy delicacy
- Hardy variety
- Resistant to powdery mildew
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Description
The "Meres" black salsify variety is not only an increasingly popular culinary delicacy but is also naturally resistant to powdery mildew. As they are frost-resistant, they can remain in the ground over winter or, for convenience, be stored in sand as early as November.
| Sowing Schedule: | March, April |
|---|---|
| Length of germination: | 14 to 21 days |
| Harvest: | October, November, December |
| Item no.: | KK-1049740 |
|---|---|
| EAN: | 4099682497402 |
| Manufacturer No.: | 1049740 |
| Where to plant: | Outdoors |
| Content sufficient for approx: | 3-4 running metres |
| Botanical Name: | Scorzonera hispanica |
| Characteristics: | Winter hardy |
| Type of Vegetable: | Root Vegetables |
| Available as: | pre-measured seed portions |
Legal information
| Manufacturer: | Bruno Nebelung GmbH, Freckenhorster Straße 32, 48351, Everswinkel, Germany, Thies@nebelung.de, www.kiepenkerl.de |
|---|
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