Kiepenkerl Rosemary "Abraxas"

Ideal for roasting & grilling

1 Customer Rating

  • A Mediterranean herb
  • Especially intense taste
  • Fast growing

Price shown includes 20% VAT. Excludes delivery costs

Delivery to United Kingdom is not possible.

Item no.: KK-003263, Content: 1 Package

EAN: 4000159032637

  • A Mediterranean herb
  • Especially intense taste
  • Fast growing

Description

Rosemary is often used in French, Provencal and Italian cuisine. The herb is ideal for roasting and grilling meat and fish and can be used in fish soup. The "Abraxas" variety is characterised by an intense aroma, fast growth, a uniform plant structure and wonderful fragrance.

Sowing Schedule: January, February, March, April, May
Planting Distance: ca. 30 x 30 cm
Length of germination: 2 - 3 Weeks
Harvest: June, July, August, September, October
Brands: Kiepenkerl
Where to plant: Windowsill
Content sufficient for approx:: 30-50 plants
Available As:: One portion of seeds

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