ReinSaat Sage
Salvia officinalis
Features & Advantages
- Culinary & tea plant
- Perennial
- When to sow: from February
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Description
This perennial culinary and tea plant grows as a heavily branched subshrub and is suitable for cultivation under glass as well as for sow outdoors. It produces silvery-green, velvety leaves with a spicy-bitter flavour that can be used in a variety of ways.
Our tips:
- Light dependent germinator. Do not cover seeds with soil, simply press down lightly
- Start indoors under glass from February, sow outdoors from May
- Prefers warm, sheltered locations
| Sowing Schedule: | February, March, April |
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| Planting Distance: | ca. 40 x 30 cm |
| Harvest: | May, June, July, August, September |
| Flower Colour: | Violet |
| Item no.: | RS-Kr28 |
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| Content: | 1 Pkg |
| EAN: | 9120003554247 |
| Manufacturer No.: | Kr28 |
| Where to plant: | Outdoors, Start Indoors |
| Content sufficient for approx: | 100 plants |
| Planting Depth: | 0 cm |
| Height of Growth: | 50 to 70 cm |
| Light Requirements: | Full sun |
| Botanical Name: | Salvia officinalis |
| Characteristics: | Demeter Certified |
| Available as: | pre-measured seed portions |
Legal information
| Manufacturer: | Reinsaat KG , am Hornerwald 69, 3572, St. Leonhard , Austria, office@reinsaat.at, www.reinsaat.at |
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