AUSTROSAAT Parsnips- "Half Length"

Pastinaca sativa L.


(Price shown includes 20% VAT. - Excludes delivery costs)

Contents: 1 Pkg

Delivery to United Kingdom is not possible.

Features & Advantages

  • High in potassium and vitamin C content
  • Stimulates the appetite
  • Resistant to frost

Item no.: AS-73, Content: 1 Package, EAN: 9001415530732


Parsnips are herbaceous plants with a conical, turnip-like taproot. The stems are usually hollow and ribbed. The taste is reminiscent of celery and carrots and is very similar to parsley root. Parsnips can be baked or cooked and are delicious in soups and purees. In grated form it can be used as a salad. The root is hardy and can be late harvested. Seldom pest prone.

Direct planting: March to June
Harvest: from August to March

Sowing Schedule: March, April, May, June
Harvest: January, February, March, August, September, October, November, December
Where to plant: Sow outdoors

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