Parsnip Seeds
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- Long, yellowish-white roots
- Strong foliage
- Frost hardy
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- Strong flavour
- For humus-rich soils
- Undemanding
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- Contents are sufficient for approx. 200 plants
- Harvest: September to November
- Rediscovered variety
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- Hearty soup vegetables
- With good culture, can yield up to 9 kg
- Frost resistant
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- Spicy and sweet taste
- White pulp
- Hardy
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- Very productive
- Hardy variety
- Aromatic, sweet taste
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- Sturdy
- Undemanding
- Great taste
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- Ideal for soups
- Proven variety
- Fine flavour
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- Hardy
- Easy to grow
- Traditional English variety
All prices incl. VAT.
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