Löwenzahn Verlag Fermentieren
Make your own probiotic foods
£32.41
(Price shown includes 5% VAT.
Features & Advantages
- Basic knowledge
- 140 delicious recipes
- 376 pages (in German)
Item no.: LZ-978-3-7066-2575-3, EAN: 9783706625753
Description
Fermenting is a healthy and delicious way to preserve vegetables. In this book, you will find everything you need to know about fermentation.
- 140 vegetarian, vegan and paleo recipes
- Step-by-step instructions
- Tips for proper storage
- Numerous photos
- 376 bound pages (in German)
Löwenzahn Verlag: Climate-positive Production
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