Kiepenkerl Dill Common
Annual Anethum graveolens var. Hortorum
€ 1,19
(€ 198,33 / kg, Price shown includes 13% VAT. - Excludes delivery costs)
Features & Advantages
- Versatile culinary use
- A popular spice
- Ideal for fish dishes
Item no.: KK-1012300, EAN: 4099682123004
Frequently bought together with Kiepenkerl Parsley "Mooskrause 2"
Description
Dill is a particularly popular spice for making pickled cucumbers. It also tastes great in salads and fish dishes.
Tip!
Mince the seeds and mix with fennel and cumin for a soothing tea.
| Sowing Schedule: | March, April, May, June, July, August, September |
|---|---|
| Planting Distance: | ca. 10 x 20 cm |
| Length of germination: | 1-2 weeks |
| Harvest: | May, June, July, August, September, October |
| Brands: | Kiepenkerl |
|---|---|
| Where to plant: | Outdoors |
| Content sufficient for approx:: | 600 plants |
| Available As:: | One portion of seeds |
| Planting Depth: | 0.5 to 1 cm |
| Light Requirements: | Sun to partial shade, Full sun , Half Shade |
| Botanical Name: | Anethum graveolens, Anethum graveolens |
| Manufacturer: | Bruno Nebelung GmbH, Freckenhorster Straße 32, 48351, Everswinkel, Germany, Thies@nebelung.de, www.kiepenkerl.de |
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