Description
A well-known species whose freshly harvested leaves are used for cooking or medicinal purposes. The dried leaves can be used for teas and infusions.
| Sowing Schedule: | March, April, May, June |
|---|---|
| Planting Distance: | ca. 40 x 40+ cm |
| Length of germination: | Ca. 1 Week |
| Harvest: | A few weeks after sowing |
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